Posts tagged "tasting"

Raw chocolate cocoa pod tasting : Organic Dark Chocolate

Are you a true blue chocoholic? Do you want to see another episode of pure chocolate that will drive you insane?

See our expert, Jason of Santa Barbara chocolate taste raw cocoa pods, cacao and of course the pure rainforest organic chocolate that you always wanted. The video will provide you all the things our expert has to say about the experience he had about it.

You will also enjoy history a brief history of how cocoa was discovered. The video will show you the physical appearance of what I’m talking about.

So enjoy this video of Raw chocolate cocoa pod tasting: Organic Dark Chocolate.

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Posted by Nikita Gould - January 5, 2012 at 3:24 pm

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Q&A: Any recipes for an awesome tasting chocolate cake?

Question by *genius*: Any recipes for an awesome tasting chocolate cake?
I need a really good recipe for a chocolate cake. I’m having a few friends over and I need a good cake recipe. If you give me a recipe please make sure you have tried it before please.

Best answer:

Answer by Patty1313
1 1/2 cups (3 sticks) unsalted butter, plus more for pans
3/4 cup Dutch-process cocoa powder, plus more for pans
1/2 cup boiling water
2 1/4 cups sugar
1 tablespoon pure vanilla extract
4 large eggs, lightly beaten
3 cups sifted cake flour (not self-rising)
1 teaspoon baking soda
1/2 teaspoon salt
1 cup milk

1.Heat oven to 350 degrees. Arrange two racks in center of oven. Butter three 8-by-2-inch round cake pans; line bottoms with parchment. Dust bottoms and sides of pans with cocoa powder; tap out any excess. Sift cocoa into a medium bowl, and whisk in boiling water. Set aside to cool.

2.In the bowl of an electric mixer fitted with the paddle attachment, cream butter on low speed until light and fluffy. Gradually beat in sugar until light and fluffy, 3 to 4 minutes, scraping down sides twice. Beat in vanilla. Drizzle in eggs, a little at a time, beating between each addition until the batter is no longer slick, scraping down the sides twice.

3.In a large bowl, sift together flour, baking soda, and salt. Whisk milk into reserved cocoa mixture. With mixer on low speed, alternately add flour and cocoa mixtures to the batter, a little of each at a time, starting and ending with flour mixture.

4.Divide batter evenly among the three prepared pans. Bake until a cake tester inserted into center of each layer comes out clean, 35 to 45 minutes, rotating the pans for even baking. Transfer layers to wire racks; let cool, 15 minutes. Turn out cakes, and return to racks, tops up, until completely cool.

5.Remove parchment from bottoms of cakes. Reserve the prettiest layer for the top. Place one cake layer on a serving platter; spread 1 1/2 cups chocolate frosting over the top. Add the second cake layer, and spread with another 1 1/2 cups frosting. Top with third cake layer. Cover outside of cake with the remaining 3 cups frosting. Serve.

What do you think? Answer below!

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Posted by Chocoholic - November 8, 2011 at 3:30 pm

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How to Conduct a Chocolate Tasting at Home, featuring Jacques Torres

Do you love tasting different kinds of chocolate? Do you know that there are right ways of tasting that chocolate? Did you also know how to have a chocolate tasting at home?

In this video, Master and chocolatier Jacques Torres will talk about how to conduct a chocolate tasting at home. Also you can share this information not only to your family but with your friends! You’ll be learning the different and correct way of savor chocolate, not just eat it.

Also in this video, you will learn the different kinds of information you have to know regarding chocolate. So maybe if you have the time you can conduct your own chocolate tasting.

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Posted by Nikita Gould - November 8, 2011 at 1:00 pm

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Exotic Chocolate Tasting Events

Are you familiar with exotic chocolate? Have you heard of a chocolate tasting event? Have you ever gone to one? Do you want to know more about exotic chocolate tasting events? Well, you better watch this video and learn more about the different chocolate tasting events that you might want to go to.

This will also inspire you as these people appreciate chocolate so much. You will enjoy this video for it provides you with the events you have always imagined attending. You will also discover different types of wines and chocolate pairing.

If you are a chocolate lover and would want to try this different experience, watch this video to have an idea about what I am saying.

So if you have the time and would want to be part of something new, watch this video and let your imagination about chocolate sweeten you up even more intensely!

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Posted by Nikita Gould - October 27, 2011 at 1:00 pm

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The Chocolate Tasting Club TV AD 2011

Take a look at this video which is all about The Chocolate Tasting Club TV advertisement. In this video, your chocolate appetite will be encouraged as you watch it and learn how they introduce their chocolates to the public.

It really is mouth-watering with all the syrup and different flavors mixed to serve you the chocolate you are looking for. You will see how it is made from the cacao beans going to the chocolate box.

The chocolate being advertised are assorted and are placed in a box for you to taste everything. Your cravings for chocolate will surely be upped. I’m sure after this video, you’ll always get to remember this TV advertisement by The Chocolate Tasting Club and how they tell you that their chocolate is to die for.

So enjoy this video!

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Posted by Nikita Gould - October 26, 2011 at 12:25 pm

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Q&A: i need a really good tasting chocolate cake recipe read details below please?

Question by bball_plyr_11: i need a really good tasting chocolate cake recipe read details below please?
i don’t want dark chocolate though just regular and have it easy to make so in the end its very moist and good tasting

also would like a good chocolate frosting on top

please and thank you :]

Best answer:

Answer by TIGGA
Easy Chocolate Cake
(Scandinavian, medium dark)

Yield: 12 servings

Ingredients
1+¼ cup (170 g) all-purpose flour
2 tablespoons unsweetened cocoa powder (dutched/dark)
2 teaspoons baking powder
2 pinches salt
1 cup (200 g) sugar
1 tablespoon vanilla essence
½ cup (1.2 dl) milk or water
½ cup (1.2 dl) vegetable oil (flavorless)
2 eggs

Ingredients for frosting
2/3 cup (1.6 dl) heavy cream or whipping cream
9 oz (260 g) semisweet chocolate (40-50% cocoa)

Method

1. Preheat oven to 350 deg F (Gas mark 4 or 180 deg C)
2. Grease a 9 inch (23 cm) cake tin.
3. Mix flour, cocoa powder, baking powder, salt, sugar and vanilla essence in a bowl.
4. Add milk/water, vegetable oil and eggs.
5. Mix everything together until smooth, either by hand or by using an electric mixer at slow speed.
6. Transfer to bake tin and bake at 350 degrees until a wooden pick inserted in center comes out clean, approximately 35 to 45 minutes.
7. After the cake has cooled, slice the cake through the middle to make two layers (easier if the cake has been in the fridge).

Frosting

1. Heat 2/3 cup (1.6 dl) of heavy cream or whipping cream in a sauce pan.
2. Remove from heat, add 9 oz (260 g) of finely chopped dark semisweet chocolate, stir until smooth, and let it cool until in thickens, if needed in the fridge.
3. Use one 1/3 of the frosting between the two layers, 1/3 on top, and the rest around the cake. Put the cake into the fridge for one hour or more to harden the frosting.
4. This cake should have room temperature when served.

Variations

1. You may substitute 1-2 tablespoons of cream with rum for the frosting.
2. You may cut the top of the cake to make a flat surface before adding the frosting.
3. If you are making it for someone’s birthday I would suggest doubling the recipe because this recipe makes for a short, thin cake (suggested by Cyrus, August 2008)
4. If you prefer a slightly sweeter frosting you may add a couple of teaspoons of honey to the frosting (suggested by Debbie Evans, August 2008)

Give your answer to this question below!

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Posted by Chocoholic - October 14, 2011 at 12:26 pm

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Q&A: whos got a recipe to make reeeaally good tasting chocolate chip cookies?

Question by Caitleen R: whos got a recipe to make reeeaally good tasting chocolate chip cookies?
i have never been able to bake chocolate chip cookies as good as stop nd shop…lol….any one know how?

Best answer:

Answer by
Soft Chocolate Chip Cookies~ 108 ratings makes 36 cookies

2 1/4 cups flour
1 teaspoon baking soda
3/4 cup packed brown sugar
1/2 cup butter, softened
1/2 cup shortening
1/4 cup sugar
1 (4 ounce) package instant vanilla pudding
1 teaspoon vanilla extract
1/8 teaspoon almond extract
2 eggs, beaten
2 cups chocolate chips

Preheat oven 350 degrees.
Combine flour and baking soda.
In a large bowl beat brown sugar, sugar, butter, shortening, pudding mix, vanilla, and almond extract.
Mix until well blended.
Add eggs and mix well.
Beat in the flour mixture.
Stir in chocolate chips.
Drop by rounded teasponful and bake 10-12 minutes.

Know better? Leave your own answer in the comments!

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Posted by Chocoholic - October 4, 2011 at 12:37 pm

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