Cocoa Bean Process- Part 2
It is made from cocoa tree which translates that it contains many benefits that can be obtained from other vegetables. These perks are from flavonoids which serve as antioxidants. Antioxidants are able to protect the body from rapid aging caused by free radicals which can do damage tantamount to heart diseases. Watch this video and see how it is processed.
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Categories: chocolate videos Tags: able, bean, cocoa, cocoa processing, part, process, serve, Video Rating
Chocolate Part 2, All About, Cake to Nutrition to History to Trivia & Interesting Facts
Chocolate Part 2, All About, Cake to Nutrition to History to Trivia & Interesting Facts
Psychetruth team brings a three part series videos on facts about Chocolate.
Music By Jimmy Gelhaar
http://www.jimmyg.us
http://myspace.com/bonjimmy
http://youtube.com/jgelhaar
This video was produced by Psychetruth
http://www.youtube.com/psychetruth
http://www.myspace.com/psychtruth
Copyright © 2010 Target Public Media LLC. All Rights Reserved.
This video maybe displayed in public, copied and redistributed for any strictly non-commercial use in its entire unedited form. Alteration or commercial use is strictly prohibited.
Categories: chocolate videos Tags: About, Cake, CHOCOLATE, Facts, History, Interesting, Nutrition, part, Trivia
Chocolate Part 1, All About, Cake to Nutrition to History to Trivia & Interesting Facts
Chocolate, All About, Cake to Nutrition to History to Trivia & Interesting Facts
Psychetruth team brings a three part series videos on facts about Chocolate.
Music By Jimmy Gelhaar
http://www.jimmyg.us
http://myspace.com/bonjimmy
http://youtube.com/jgelhaar
This video was produced by Psychetruth
http://www.youtube.com/psychetruth
http://www.myspace.com/psychtruth
Copyright © 2010 Target Public Media LLC. All Rights Reserved.
This video maybe displayed in public, copied and redistributed for any strictly non-commercial use in its entire unedited form. Alteration or commercial use is strictly prohibited.
Categories: chocolate videos Tags: About, Cake, CHOCOLATE, Facts, History, Interesting, Nutrition, part, Trivia
Tim Ferriss – Chocolate Tasting with the Pros – Part 1
Did you know that there is a proper way to eat and taste chocolate? Steps are being considered to this kind of situation to understand better how you can appreciate chocolate tasting events?
Tim Ferriss will show you how you can have free lessons to provide you necessary learning experience that you can have regarding gourmet chocolate. You will be guided on the Scharffen Berger chocolate place that you will surely love.
So enjoy and learn more about satisfaction on chocolate by Tim Ferriss – Chocolate Tasting with the Pros – Part 1
TCHO Chocolate, part 3: Taste Test Trip
Chocolate: Taste Test Trip
In this final installment of our TCHO Chocolate trilogy, Xeni and Pesco go on a magical mystery taste test tour — think Willy Wonka meets The Trip. Former NASA software developer Timothy Childs founded the tech-minded chocolate company, and was joined by WIRED co-founder Louis Rosetto.
In previous BBtv episodes we learned about the hacked-together, home-tinkered machines and high-tech wizardry that keep their factory humming. Today we dive in to the genetics of chocolate plants, and the hedonics — the tasting experience — of the finished product, where science meets sensuality meets sugar.
Oh hell, who are we kidding, you guys? We sat around and GOT HIGH on neuroactive cocoa alkaloids. We freebased theobromine and we LIKED IT. We liked it a LOT.
Warning: this episode is NSFC (not safe for chocoholics).
Categories: chocolate videos Tags: Louis Rosetto, NSFC, part, Timothy Childs
TCHO Chocolate, part 2: machines + molecules
Chocolate: Machines + Molecules
Today on Boing Boing tv, Xeni and Pesco dive deeper into the magical chocolate factory founded by a NASA software developer.
In this installment of BBtv’s 3-part series on TCHO Chocolate, we learn more about the hacked-together, home-tinkered machines and high-tech wizardry that keep the factory running. The philosophy is “scrappy, not crappy,” as founder Timothy Childs explains.
TCHO’s R&D lab contains such diverse components as Space Shuttle tape, a modded RONCO turkey oven, stone grinders used in Indian restaurants, and deconstructed space heater parts from the local hardware store.
Next, we zoom in to the molecular-level science behind this most delicious confection. Science buffs, rejoice! This episode is as fun for your eyes and brain as the “obsessively good” chocolate is for your mouth — Polymorph fun for the whole family. Warning: this episode is NSFC (not safe for chocoholics).
Categories: chocolate videos Tags: Boing Boing, NASA, part, RONCO
TCHO Chocolate, part 1: chocolate origins
Chocolate: Origins
Xeni and Pesco visit TCHO, a homebrew chocolate technology startup hacked together by a space shuttle technologist, Timothy Childs, and the founder of Wired, Louis Rosetto.
In part one of BBtv’s multi-part exploration of Tcho, we begin in the lab, and learn about the origins of chocolate: it’s a weird looking fruit with biological roots in faraway tropical lands.
How this fruit is cultivated, harvested, and cured determines the flavor of the final product, and we learn about the hedonics — the sensual nuances — of this exotic and temperamental element.
