Posts tagged "Candy"

How to Make Chocolate Turtles | Candy Making

How to Make Chocolate Turtles | Candy Making

These chocolate turtles are just too cute! Learn how to make them and share them with people you care about. Better yet, whip them up in the kitchen with your kids!

Chocolate just never fails to entertain!

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Posted by Nikita Gould - August 30, 2013 at 1:42 pm

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How To Be A Chocolate Maker?

Desserts are one of God’s best blessings to mankind. Imagine how many kids end up having decayed tooth, how many girls gush over a piece of cake and how many guys fall in line at chocolate specialty stores to buy something for their girls. The craze is astounding! If you are one of the many who worship sweets then you would know that  the mightiest of them all is the chocolate.

To make things better than it already is, is to have chocolate whenever and wherever you want it. Since you are already head over heels in love with chocolate, might as well go overboard. There is no backing out now. The way to do that is to learn how to create your very own chocolate candy.

The key is to learn how to bake. Yes sir! But wait, you need not to be worried at all. If you think it is a major task to do then I tell you you’re wrong. It is a misconception that things have to be hard or complicated. Remember that what you are doing is a homemade chocolate candy. You are still not a master chef okay? So begin with the basics.

First stick to a simple recipe. Candy thermometers and correct timing of adding ingredients is not something you encounter every day unless of course you do baking for a living. You can just begin by melting chocolate chips and milk in a saucepan under low heat. The reason for this is to refrain from burning it. Continuously mix until is it completely melted and then you can blend in nuts and vanilla. Whether you are working with white chocolate, milk chocolate or dark chocolate, it is a common denominator to set the range at low to medium temperature only that is for obvious reasons.

Seriously though, the main trick is to follow the instructions carefully. Be keen and precise in the measurement and in the steps to be taken. With all that and more, you are sure to come up with the best tasting chocolate candy a beginner has ever made.

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Posted by Nikita Gould - October 27, 2012 at 1:46 pm

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Candy Making Molds-Rose Lollipop Reviews

Candy Making Molds-Rose Lollipop

Candy Making Molds-Rose Lollipop

  • Ideal for hard candy & chocolates
  • Tempered for high heat
  • 5 Rose-shaped lollipop cavities

A mold that is ideal for hard candy and chocolates. Tempered for high heat. Helpful hints on back of package. Mold measures 9.25x 7.25.

List Price: $ 2.49

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Posted by Chocoholic - August 5, 2012 at 8:49 am

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Can I make “candy melts” at home or do they have to be bought?

Question by : Can I make “candy melts” at home or do they have to be bought?
Can I make them myself? Aren’t they just white or brown chocolate with shortening? I want to make cake pops for my daughter’s birthday but I don’t have a baking store near me to where I can buy candy melts. They’re sometimes called confectioner’s coating I believe.

Best answer:

Answer by sha_lyn68
Do you not have a Walmart or Michael’s near by? Many places other than “baking stores” (do those even exist anymore) carry candy melts.

Give your answer to this question below!

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Posted by Chocoholic - July 14, 2012 at 8:11 am

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Merckens Milk Chocolate Wafters Candy Making Supplies 20 Pounds

Merckens Milk Chocolate Wafters Candy Making Supplies 20 Pounds

Merckens Milk Chocolate Wafters Candy Making Supplies 20 Pounds

  • Smooth milk chocolate flavor
  • Easy to melt
  • No tempering

You are purchasing 20 pounds of Merckens chocolate wafers. We buy the chocolate fresh and in large quantities so we can pass the savings to our customers. We package the chocolate in the factory. We are not responsible if it melts in transit.

List Price: $ 87.29

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Posted by Chocoholic - May 23, 2012 at 9:22 am

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Chocolate and Cocoa Recipes By Miss Parloa and Home Made Candy Recipes By Mrs. Janet McKenzie Hill

Chocolate and Cocoa Recipes By Miss Parloa and Home Made Candy Recipes By Mrs. Janet McKenzie Hill

Chocolate and Cocoa Recipes By Miss Parloa and Home Made Candy Recipes By Mrs. Janet McKenzie Hill

“The people who make constant use of chocolate are the ones who enjoy the most steady health, and are the least subject to a multitude of little ailments which destroy the comfort of life…” (from the introductory chapter, “Cocoa and Chocolate”)

Compiled for complimentary distribution by chocolate maker Walter Baker & Co., Ltd. in 1909, Chocolate and Cocoa Recipes By Miss Parloa and Home Made Candy Recipes By Mrs. Janet McKenzie Hill gives detailed instructions for creating 139 Victorian Era chocolate delicacies ranging from the simplest hot breakfast cocoa to the most extravagant desserts and elegant party dishes and delights. A must-own collectible volume for lovers of chocolate, vintage cook books and American Victoriana alike!

List Price: $ 11.95

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Related Making Chocolate Products

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Posted by Chocoholic - May 7, 2012 at 9:24 am

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Chocolate Ammo Candy Making Kit

Chocolate Ammo Candy Making Kit

Chocolate Ammo Candy Making Kit

  • Includes: Complete Kit
  • 1 – Metal Mini Ammo Tin
  • 1 – Candy Mold – 10 Bullet Cavities
  • 1 – 6 oz. of Chocolate Candy
  • 4 – Plastic Bullet Trays

Make your own chocolate bullets in the comfort of your own bunker. This kit is great for kids. Keep it safe and fun. This kit includes 1 metal mini ammo tin to store your chocolate bullets (or anything for that matter), 1 candy mold (10 bullet cavities), 6 ounces of chocolate candy, 4 plastic bullet trays.

List Price: $ 14.99

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Posted by Chocoholic - April 14, 2012 at 10:49 am

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